Tip Calculator

Q: "How do I calculate a tip?"

"Tip = bill × (tip% / 100). Total = bill + tip. Example: $50 × 20% = $10 tip. Total $60."

Q: "Can I split the bill?"

"Yes. Enter the number of people to see tip and total per person."

Q: "What tip percentage is common?"

"In the US, 15–20% is typical for restaurants. Adjust for service and locale."

Q: "Does the calculator round?"

"The tool rounds to 2 decimal places for currency. You can round up or down as you prefer."

Q: "What currency can I use?"

"Any. Enter the bill amount in your currency (e.g. dollars, euros). The result is in the same unit."

Calculate tip and total from bill and tip percentage. Example: $50 bill, 20% tip → $10 tip, $60 total. Optional split. Copy result.

Tip (gratuity) is a percentage of the bill added for service. Enter the bill amount and tip percentage. The calculator gives tip and total. Optionally enter the number of people to see per-person amounts. Copy the result or Copy with labels.

Loading…

Examples

$50 bill, 20% tip → $10 tip, $60 total
$75 bill, 15% tip, 3 people → $11.25 tip per person
€40 bill, 10% tip → €4 tip, €44 total

FAQ

How do I calculate a tip?

Tip = bill × (tip% / 100). Total = bill + tip. Example: $50 × 20% = $10 tip. Total $60.

Can I split the bill?

Yes. Enter the number of people to see tip and total per person.

What tip percentage is common?

In the US, 15–20% is typical for restaurants. Adjust for service and locale.

Does the calculator round?

The tool rounds to 2 decimal places for currency. You can round up or down as you prefer.

What currency can I use?

Any. Enter the bill amount in your currency (e.g. dollars, euros). The result is in the same unit.